American Catering Deluxe Menu for Weddings and Events
**Appetizers:**
1. **Mini Crab Cakes**
- Succulent crab meat mixed with breadcrumbs and spices, served with a tangy remoulade sauce.
- Price: $3.50 per piece
2. **Bacon-Wrapped Scallops**
- Plump sea scallops wrapped in crispy bacon, served with a maple glaze.
- Price: $4.00 per piece
3. **Caprese Skewers**
- Fresh mozzarella balls, cherry tomatoes, and basil leaves drizzled with balsamic reduction.
- Price: $2.50 per skewer
**Salads:**
1. **Classic Caesar Salad**
- Crisp romaine lettuce, homemade garlic croutons, shaved Parmesan cheese, and creamy Caesar dressing.
- Price: $6.00 per person
2. **Spinach and Strawberry Salad**
- Baby spinach leaves, sliced strawberries, candied pecans, and feta cheese tossed in a balsamic vinaigrette.
- Price: $7.00 per person
**Main Courses:**
1. **Filet Mignon**
- Tender filet mignon cooked to perfection, served with roasted garlic mashed potatoes and grilled asparagus.
- Price: $40.00 per person
2. **Lemon Herb Grilled Chicken**
- Marinated chicken breast grilled to juicy perfection, accompanied by wild rice pilaf and sautéed green beans.
- Price: $30.00 per person
3. **Pecan-Crusted Salmon**
- Fresh salmon fillet coated in crunchy pecans and served with sweet potato puree and roasted Brussels sprouts.
- Price: $35.00 per person
**Desserts:**
1. **New York Cheesecake**
- Creamy cheesecake on a graham cracker crust, topped with fresh berries and whipped cream.
- Price: $8.00 per person
2. **Chocolate Decadence**
- Rich chocolate cake served with raspberry coulis and vanilla bean ice cream.
- Price: $9.00 per person
**Packages:**
1. **Silver Package - $50 per person**
- Choice of one appetizer, one salad, one main course, and one dessert.
2. **Gold Package - $65 per person**
- Choice of two appetizers, one salad, two main courses (including one vegetarian option), and two desserts.
3. **Platinum Package - $85 per person**
- Choice of three appetizers, two salads, three main courses (including one seafood option), and three desserts. Includes a complimentary champagne toast.
**Additional Services:**
- **Bar Services:** Full-service bar with customizable drink packages.
- **Decor and Rentals:** Table linens, chair covers, centerpieces, and more.
- **Staffing:** Professional servers and bartenders for seamless execution.
- **Customization:** Tailored menus to accommodate dietary restrictions and preferences.
Prices are based on a minimum of 50 guests and may vary depending on location, seasonality, and additional services required. Contact us for a personalized quote and consultation to make your wedding or event unforgettable!
Bella Vita Italian Catering Deluxe Menu -Taste of Italy
**Antipasti (Appetizers):**
1. **Bruschetta Trio:** Classic tomato and basil, mushroom and truffle oil, and roasted red pepper with goat cheese - $8 per person
2. **Caprese Skewers:** Fresh mozzarella, cherry tomatoes, and basil drizzled with balsamic glaze - $7 per person
3. **Prosciutto-wrapped Asparagus:** Tender asparagus spears wrapped in salty prosciutto - $9 per person
**Primi Piatti (First Courses):**
1. **Pasta Bar:** Choose two pasta options:
- Penne al Pomodoro: Penne pasta in a rich tomato sauce - $12 per person
- Fettuccine Alfredo: Creamy fettuccine pasta with Parmesan cheese - $14 per person
- Risotto ai Funghi: Arborio rice cooked with wild mushrooms - $16 per person
2. **Gnocchi al Pesto:** Homemade potato gnocchi tossed in basil pesto sauce - $15 per person
**Secondi Piatti (Main Courses):**
1. **Pollo alla Marsala:** Chicken breast sautéed with mushrooms in a Marsala wine sauce - $20 per person
2. **Filetto di Salmone:** Grilled salmon fillet with lemon herb butter - $22 per person
3. **Osso Buco:** Braised veal shanks with gremolata - $25 per person
**Contorni (Side Dishes):**
1. **Insalata Mista:** Mixed greens, cherry tomatoes, cucumbers, and balsamic vinaigrette - $5 per person
2. **Patate al Forno:** Roasted garlic and rosemary potatoes - $6 per person
3. **Verdure Grigliate:** Grilled seasonal vegetables with extra virgin olive oil and sea salt - $7 per person
**Dolci (Desserts):**
1. **Tiramisu:** Classic Italian dessert with layers of coffee-soaked ladyfingers and mascarpone cheese - $8 per person
2. **Cannoli:** Crispy pastry shells filled with sweetened ricotta cheese and chocolate chips - $6 per person
3. **Panna Cotta:** Silky vanilla cream topped with seasonal fruit compote - $7 per person
**Beverages:**
1. **Italian Soda Bar:** Assorted flavors with sparkling water and flavored syrups - $5 per person
2. **Wine Pairing:** Curated selection of Italian wines to complement the meal - Starting at $20 per bottle
**Packages:**
**Silver Package - "Dolce Semplicità" - $60 per person:**
- Choice of 2 antipasti, 1 primo, 1 secondo, 2 contorni, and 1 dolce
- Includes bread and butter
- Italian soda bar
**Gold Package - "Gusto Italiano" - $75 per person:**
- Choice of 3 antipasti, 2 primi, 1 secondo, 2 contorni, and 2 dolci
- Includes bread and olive oil dipping sauce
- Italian soda bar
- Wine pairing with dinner
**Platinum Package - "Regale Affare" - $100 per person:**
- Chef’s selection of 4 antipasti, 2 primi, 2 secondi, 3 contorni, and 3 dolci
- Includes bread, olive oil dipping sauce, and artisanal cheese platter
- Italian soda bar
- Premium wine pairing with dinner
**Additional Services:**
- Professional waitstaff: $30 per hour per server
- Full-service bar with Italian-inspired cocktails: Pricing upon request
- Customized menu options available upon request
Prices are based on a minimum of 50 guests and may vary depending on location, seasonality, and specific dietary requirements. Taxes, gratuity, and additional services not included. Contact us for a personalized quote tailored to your event needs.